Rainbow Cake

Add a pop of colour to your cake counter with our vibrant Rainbow Loaf Cake - handcrafted in Devon using natural colours and premium ingredients.

This eye-catching seven-layer vanilla sponge is beautifully striped in bright hues and generously covered in smooth vanilla buttercream. Baked in small batches by our artisan team, it’s a cheerful and high-impact option that turns heads and tempts taste buds. Supplied uncut, it offers complete serving flexibility for cafés, caterers and hospitality menus.

Rainbow Loaf Cake

SKU: CA017

Contains egg, gluten & milk
Icing sugar (sugar, anti caking agent E341), Margarine (vegetable oils (palm, rapeseed), water, salt, emulsifier: polyglycerol esters of fatty acids, colours (curcumin, annatto bixin), flavouring), Caster sugar, Free-range egg, Wheat flour ( wheat flour, calcium carbonate, iron, niacin, thiamin), Butter (Milk), Milk, Fructose, Glycerine, Cornflour, Natural vanilla flavour with other natural flavourings, Baking powder (raising agents (E500(ii), E450(i)), wheat flour (contains calcium, iron, niacin, thiamin)), Natural orange colour (beta carotene), Cocoa powder, Salt, Natural purple colour (anthocyanin), Natural yellow colour (curcumin), Natural green colour (chlorophyllin), Natural red colour (carmine)

	Per 100g	Per serving
Energy (kj)	1705.35	2114.64
Energy (kcal)	407.59	505.41
Fat (g)	19.66	24.38
Saturates (g)	8.55	10.61
Carbohydrates(g)	54.84	68.00
Total Sugars (g)	43.56	54.01
Protein (g)	3.33	4.13
Salt (g)	0.34	0.42

QUALITY HANDMADE CAKES & BAKES

Rainbow Loaf Cake

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Best Before (once defrosted)

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